Mother’s Day: Avocado Grill

Posted on May 5 2017 - 2:31pm by Cristyle
Categorized as
1917

MOTHERS LOVE BRUNCH

Make Mom’s special day even more delicious at Avocado Grill

Chef Julien Gremaud loves Mother’s Day. After all, it was his mother who inspired him as a young boy in Saint Tropez to pursue his love of cooking. On Sunday, May 14, he’ll honor her loving encouragement by treating Downtown West Palm Beach moms with a brunch menu created for just for them. And to make every mom feel like a queen – all mothers will recieve a complimentary glass of champagne.

“As a new father, I understand firsthand just how hard moms work every single day for their kids and their families. I’m so proud of my wife. Like all moms, she deserves some extra love on Mother’s Day,” says Chef Gremaud.

Special Mother’s Day brunch specials will include Lobster Ravioli with a bisque sauce and Yellowtail Snapper en Papillotte with quinoa, julienned vegetables and a coconut curry sauce. Mom(and grandma!) may also choose the Smoked Salmon Burrata Salad with arugla,beech mushrooms, beets and tarragon or fresh-from-the-sea Oysters Rockefeller. In addition to her glass of champagne, guests will want to also toast mom with one of the restaurant’s specialty cocktails.

Reservations for Mother’s Day brunch are highly suggested and can be made by visiting www.avocadogrillwpb.com/reservations.

Avocado Grill’s award-winning weekend brunch is offered on Saturdays and Sundays. The restaurant serves lunch including daily specials Monday through Friday from 11:30 a.m. – 2:30 p.m. Tantalizing dinner favorites are served seven nights a week. Happy Hour, which highlights the restaurant’s sophisticated collection of wine, beer, and signature libations, is available Monday through Friday from 4:30 p.m to 7:00 p.m. and features two-for-one speciality drinks at the bar.

Reservations are strongly encouraged and available through OpenTable.com or by calling (561) 623-0822. Indoor and open-air seating areas provide plenty of inviting space to relax with friends and family in addition to the colorful bar. Follow the restaurant on Facebook, Twitter and Instagram for all the lastest updates and specials.

 

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Cristyle is a South Florida native, born in Miami and raised in Palm Beach. Her love of food came through her travels and seeing how cuisines differ and relate so much. She attended the University of Florida, had a short stint in Charlotte, NC and is now back home - ready to eat her way through Palm Beach County and share her findings with locals and visitors alike. From brunch to happy hour to foodie events, she's got you covered!