TABLE FOR TWO | EAU PALM BEACH
Tracy Memoli of Suite & Savory sits down with Executive Chef Josh Thomsen, a mixologist, and Nick Gold, Director of Public Relations, for Eau Palm Beach Resort and Spa as they celebrate their 2 year anniversary.
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Cristyle is a South Florida native, born in Miami and raised in Palm Beach. Her love of food came through her travels and seeing how cuisines differ and relate so much. She attended the University of Florida, had a short stint in Charlotte, NC and is now back home - ready to eat her way through Palm Beach County and share her findings with locals and visitors alike. From brunch to happy hour to foodie events, she's got you covered!