Cristyle is a South Florida native, born in Miami and raised in Palm Beach. Her love of food came through her travels and seeing how cuisines differ and relate so much. She attended the University of Florida, had a short stint in Charlotte, NC and is now back home - ready to eat her way through Palm Beach County and share her findings with locals and visitors alike. From brunch to happy hour to foodie events, she's got you covered!
Waterstone Resort
Lion Fish Ceviche from Chef Matthew Mixon
Waterstone Resort & Marina
Ingredients:
2 medium beefsteak tomatoes seeded and small diced
1...
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